Classic Braai/Barbeque Basting Sauce

• 2 tbsp. olive oil
• 2 tbsp. tomato ketchup
• 2 tbsp. balsamic vinegar
• 1 tbsp. honey
• 1 tsp. Dijon mustard
• 1 tsp. smoked sweet paprika (if unavailable, substitute with ½ tsp. regular paprika & ½ tsp. castor sugar)
• ½ tsp. dried mixed herbs
• ½ tsp. ground fennel
• A good pinch of salt and freshly ground black pepper

Method:

1. Combine all the marinate ingredients in a large bowl
2. Use to baste beef burgers, pork ribs or chicken